Clasicos de carne: De un toque especial a sus platos de carne con sugestivas y deliciosas ideas (Cocina paso a paso series)

Reseña del libro

For chefs and novices alike, this handy series makes cooking a delight and eating a pleasure. Featuring cuisines from around the world, each recipe is depicted with clear instructions and illustrated sequences. The versatility and use of everyday ingredients to enhance and enrich meals is explored in each book. La cocina de jará de ser un secreto con esta colección de 40 títulos con las recetas más exquisitas