Name: Agricultural Economics and Food Policy in New Zealand: An Uneasy But Successful Collaboration Between Government and Farmers (en Inglés)
Price: 188140.00 CLP
Availability: InStock
Author: Hall, David
ISBN: 9783030863029

portada Agricultural Economics and Food Policy in New Zealand: An Uneasy But Successful Collaboration Between Government and Farmers (en Inglés)

Formato

Libro Físico

Autor

David Hall

Editorial

Palgrave MacMillan

Idioma

Inglés

N° páginas

423

Encuadernación

Tapa Blanda

Dimensiones

21.0 x 14.8 x 2.5 cm

Peso

0.57 kg.

ISBN13

9783030863029

Categorías

Economía
Producción de alimenos

Agricultural Economics and Food Policy in New Zealand: An Uneasy But Successful Collaboration Between Government and Farmers (en Inglés)

David Hall (Autor) · Palgrave MacMillan · Tapa Blanda

Libro Físico

$ 188.140

$ 376.280

Ahorras: $ 188.140

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Envío normal

Origen: Estados Unidos (Costos de importación incluídos en el precio)

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Reseña del libro "Agricultural Economics and Food Policy in New Zealand: An Uneasy But Successful Collaboration Between Government and Farmers (en Inglés)"

The book analyses agricultural economics and food policy in New Zealand, where farming produce has been by far the main export commodity. Farming exports' importance, together with the need to diversify exports away from a former colonial relationship with the UK, makes liberalising agricultural trade a major concern for New Zealand. Farmers, themselves, have influenced, significantly, policy development and implementation through their organisation, Federated Farmers. After World War II farmers at first encouraged Government financial support for farming and by the 1980s farming was highly subsidised. Farmers recognised in the 1980s that New Zealand's economic problems demanded reduced Government intervention and accepted ending farming subsidies. New Zealand then encouraged, globally, 'farming without subsidies'. New Zealand projected an image of environmental cleanliness and greenness in support of its exporting but into the 21st century wrestled to maintain that image because farming impacted on water quality and climate change emissions.