Name: Instant Insights: Irrigation Management in Horticultural Production (Burleigh Dodds Science: Instant Insights, 82) (en Inglés)
Price: 80600.00 CLP
Availability: InStock
Author: Da Silva Dr Andre; Coolong Dr Timothy; Neilsen Dr Denise; Neilsen Dr Gerry; Simonne Dr E.; Ozores-Hampton M.; Simonne A.; Gazula A.; Nikolaou Dr Georgios; Neocleous Dr Damianos; Kitta Dr Evangelini; Katsoulas Prof Nikolaus; Lea-Cox Prof John D.; De Pascal
ISBN: 9781801466370

portada Instant Insights: Irrigation Management in Horticultural Production (Burleigh Dodds Science: Instant Insights, 82) (en Inglés)

Formato

Libro Físico

Editorial

Burleigh Dodds Science Publishing

Autor

Da Silva Dr Andre; Coolong Dr Timothy; Neilsen Dr Denise; Neilsen Dr Gerry; Simonne Dr E.; Ozores-Hampton M.; Simonne A.; Gazula A.; Nikolaou Dr Georgios; Neocleous Dr Damianos; Kitta Dr Evangelini; Katsoulas Prof Nikolaus; Lea-Cox Prof John D.; De Pascal

Idioma

Inglés

N° páginas

208

Encuadernación

Tapa Blanda

ISBN13

9781801466370

Instant Insights: Irrigation Management in Horticultural Production (Burleigh Dodds Science: Instant Insights, 82) (en Inglés)

Libro Físico

$ 80.600

$ 134.340

Ahorras: $ 53.740

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Origen: Reino Unido (Costos de importación incluídos en el precio)

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Reseña del libro "Instant Insights: Irrigation Management in Horticultural Production (Burleigh Dodds Science: Instant Insights, 82) (en Inglés)"

This collection features six peer-reviewed reviews on irrigation management in horticultural production.The first chapter considers recent advances in irrigation techniques used in sustainable vegetable cultivation and reviews the performance and efficiency of these systems.The second chapter details the need to optimise precision in orchard irrigation management, focussing on matching water supply to plant demand as a means of achieving this.The third chapter assesses irrigation management systems for tomato production and how these can be optimised alongside nutrient management to ensure the production of safe and nutritious tomatoes.The fourth chapter summarises the common types of irrigation systems found in soilless culture production, as well as the emergence of new systems, including plant-based sensing and monitoring systems.The fifth chapter highlights the need for more sustainable water use in ornamental production systems and the methods which can be used to achieve this, such as reducing runoff volume.The final chapter considers recent advances in irrigation management in greenhouse cultivation, focussing on water balance, crop evapotranspiration techniques and irrigation scheduling.