Lemongrass, Ginger and Mint Vietnamese Cookbook: Classic Vietnamese Street Food Made at Home
Reseña del libro "Lemongrass, Ginger and Mint Vietnamese Cookbook: Classic Vietnamese Street Food Made at Home"
Authentic and delicious, the recipes in Lemongrass, Ginger and Mint Vietnamese Cookbook bring Vietnamese restaurant favorites to your familys dining table.From ph? and spring rolls to bánh mì and rice porridge, authentic Vietnamese food is as rich as the culture from which it comesand replicating these dishes at home is easier than you might think! With the clear-cut guidance in this Vietnamese cookbook, youll enjoy cooking Vietnamese food just as much as you enjoy eating it.Author Linh Nguyen has been cooking Vietnamese food since she can remember. Her culinary style draws upon inspiration shes found everywherefrom the recipes of her childhood in the countryside to the local street food vendors in Hanoi and the culinary diversity of New York City.From her current home in H?i An, Linh has created Lemongrass, Ginger and Mint Vietnamese Cookbooka collection of easy-to-follow recipes that hold true to the roots of Vietnamese cooking. In this Vietnamese cookbook, youll enjoy the straightforward simplicity that comes from years of homegrown expertise.With Lemongrass, Ginger and Mint Vietnamese Cookbook youll find:8 chapters featuring popular Vietnamese favorites including Ph? (Noodle Soup), Bánh Mì (Sandwiches), Cháo (Porridge), Cu?n (Rolls), Bún (Rice Vermicelli), and G?i/N?m (Salad)75 authentic Vietnamese recipes specifically designed to make cooking easy and funAn overview of techniques and ingredients with photos, tips for keeping herbs fresh, and shopping recommendationsLemongrass, Ginger and Mint Vietnamese Cookbook offers everything you need to recreate authentic Vietnamese meals. As many Vietnamese people say, If you want to eat, get your feet to the stove. With this Vietnamese cookbook, youll be able to do so with confidence!
