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Real Mexican Food: Authentic Recipes for Burritos, Tacos, Salsas and More (en Inglés)
Ben Fordham
(Autor)
·
Ryland Peters & Small
· Tapa Dura
Real Mexican Food: Authentic Recipes for Burritos, Tacos, Salsas and More (en Inglés) - Fordham, Ben ; Cruz, Felipe Fuentes
$ 17.720
$ 29.530
Ahorras: $ 11.810
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Origen: Reino Unido
(Costos de importación incluídos en el precio)
Se enviará desde nuestra bodega entre el
Miércoles 12 de Junio y el
Viernes 21 de Junio.
Lo recibirás en cualquier lugar de Chile entre 1 y 3 días hábiles luego del envío.
Reseña del libro "Real Mexican Food: Authentic Recipes for Burritos, Tacos, Salsas and More (en Inglés)"
Fresh, authentic, and delicious recipes appealing to lovers of Mexican food. From the sea-influenced dishes of the beaches of Baja and Cancun, to the cowboy/vaquero influenced cuisine of the El Norte region, Mexico has an amazing variety of vibrant flavors to offer. All of this rich culinary culture has inspired Benito's Hat's delicious burritos, tacos, soups and salads. This cookbook, created by Ben Fordham and Mexican chef Felipe, offers not only their favorite dishes, but many more delights from Felipe's own collection of family recipes. These dishes cater for vegetarians and meat eaters alike, as well as both the newcomers to Mexican food and the seasoned veterans. You'll find Appetizers; Soups & Salads; Main Dishes; Side Dishes; Salsas; Desserts; and Drinks. Mouth-watering recipes include guacamole with homemade corn tortilla chips, chicken quesadillas, tofu tacos, pork tamales, refried pinto beans with paprika, Mexican flan, ice cold margaritas, and refreshing non-alcoholic juices.
