Name: Sebze: Vegetarian Recipes From my Turkish Kitchen (en Inglés)
Price: 27900.00 CLP
Availability: InStock
Author: Warren Özlem
ISBN: 9781784886486

portada Sebze: Vegetarian Recipes From my Turkish Kitchen (en Inglés)

Formato

Libro Físico

Editorial

Hardie Grant

Autor

Warren Özlem

Idioma

Inglés

N° páginas

256

Encuadernación

Tapa Dura

ISBN13

9781784886486

Sebze: Vegetarian Recipes From my Turkish Kitchen (en Inglés)

Warren Özlem (Autor) · Hardie Grant · Tapa Dura

Libro Físico

$ 27.900

$ 55.790

Ahorras: $ 27.890

50% descuento

Envío normal

Origen: Estados Unidos (Costos de importación incluídos en el precio)

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Reseña del libro "Sebze: Vegetarian Recipes From my Turkish Kitchen (en Inglés)"

"An absolute feast of Turkish home cooking" - Diana Henry "I absolutely love getting lost in this book. Wonderful recipe after wonderful recipe. You are in excellent hands with Özlem as your guide. The text and stories transport you, while simultaneously making you extremely hungry, for food and discovery alike." - Joe Woodhouse "Sebze is a celebration of some of Turkey's most celebrated and most loved vegetable recipes and there is nobody better equipped to share them with us than Özlem." - Sabrina Ghayour 'Sebze' translates as vegetables in Turkish and so this cookbook is a collection of 85 vegetarian recipes celebrating Türkiye (Turkey) and its food. Inspired by thousands of years of rich and diverse culinary heritage, Sebze is a recipe collection built with convenience and flavor in mind, championing popular Turkish classics, along with lesser-known regional specialties, such as Gözleme (Stuffed Flatbreads), Çılbır (Turkish Style Poached Eggs with Garlicky Yoghurt), Beetroot with Walnuts and Pomegranate Molasses, Easy Herby Pan Börek, Otlu tava böreği, Nohut Dürümü (Gaziantep's Spiced Chickpea Wrap) and more. You will be glad to know there are scrumptious sweet treats in Sebze too, from the Turkish classic milk-based Fırın Sütlaç to the luscious Pumpkin and Walnut Baklava - Özlem Warren's take on the much loved classic. A passionate and skilled advocate for her national cuisine, Özlem will show you how to make meals that you want to - and can - cook, making Sebze the perfect introduction to Turkish food for the home cook.