Technology For Preparation of Jamun Products And Quality Evaluation: Process Technology for Preparation of Jamun Jam and Squash and Quality Analysis
Eresh Kumar Kuruba
Technology For Preparation of Jamun Products And Quality Evaluation: Process Technology for Preparation of Jamun Jam and Squash and Quality Analysis
Eresh Kumar Kuruba (Autor) · Lap Lambert Academic Publishing · Tapa Blanda
Sin StockTechnology For Preparation of Jamun Products And Quality Evaluation: Process Technology for Preparation of Jamun Jam and Squash and Quality Analysis
Eresh Kumar Kuruba
¿Tienes una pregunta sobre el libro? Inicia sesión para poder agregar tu propia pregunta.
