Name: The Making of a Man: Being a Description of Artificial Limbs and how They may be Adopted by Those who Have Suffered Loss of Their Natural Limbs (en Inglés)
Price: 50600.00 CLP
Availability: InStock
Author: George R. Fuller Co (Rochester N. Y. ).
ISBN: 9781019547724

portada The Making of a Man: Being a Description of Artificial Limbs and how They may be Adopted by Those who Have Suffered Loss of Their Natural Limbs (en Inglés)

The Making of a Man: Being a Description of Artificial Limbs and how They may be Adopted by Those who Have Suffered Loss of Their Natural Limbs (en Inglés)

Formato

Libro Físico

Editorial

Legare Street Press

Autor

George R. Fuller Co (Rochester N. Y. ).

Idioma

Inglés

N° páginas

Encuadernación

Tapa Dura

ISBN13

9781019547724

The Making of a Man: Being a Description of Artificial Limbs and how They may be Adopted by Those who Have Suffered Loss of Their Natural Limbs (en Inglés)

George R. Fuller Co (Rochester N. Y. ). (Autor) · Legare Street Press · Tapa Dura

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Reseña del libro "The Making of a Man: Being a Description of Artificial Limbs and how They may be Adopted by Those who Have Suffered Loss of Their Natural Limbs (en Inglés)"

This book is a guide for those who have lost a limb and are interested in using an artificial limb. It describes different types of prosthetic limbs and how to choose the right one. Written by the George R. Fuller Co., a leading producer of prosthetic limbs in the early 20th century.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.