Name: To Asia, With Love: Everyday Asian Recipes and Stories From the Heart (en Inglés)
Price: 35790.00 CLP
Availability: InStock
Author: McKinnon, Hetty
ISBN: 9783791386836

portada To Asia, With Love: Everyday Asian Recipes and Stories From the Heart (en Inglés)

To Asia, With Love: Everyday Asian Recipes and Stories From the Heart (en Inglés)

Formato

Libro Físico

Autor

Hetty McKinnon

Editorial

Prestel Publishing

Año

2021

Idioma

Inglés

N° páginas

256

Encuadernación

Tapa Dura

Dimensiones

26.2 x 20.1 x 3.0 cm

Peso

1.23 kg.

ISBN13

9783791386836

N° edición

Categorías

Asia
Cocina vegetariana y vegetarianismo
Cocinas nacional y regional
Cocina o comida por ingredientes: frutas y verduras
Recetas y cursos de cocina: ensaladas y vegetales

To Asia, With Love: Everyday Asian Recipes and Stories From the Heart (en Inglés)

Hetty McKinnon (Autor) · Prestel Publishing · Tapa Dura

Libro Nuevo Importado

Envío: 13 a 21 días háb.

$ 65.070$ 35.790

-45%

Costos de importación incluídos en el precio ✅

Libro Nuevo

Quedan 50 unidades

$ 35.790

Llega entre el 10 Jul y el 23 Jul a Santiago, Región Metropolitana. Seleccionar ubicación

Agregar a lista de deseos

Reseña del libro "To Asia, With Love: Everyday Asian Recipes and Stories From the Heart (en Inglés)"

For bestselling cookbook author Hetty McKinnon, Asian cooking is personal. McKinnon grew up in a home filled with the aromas, sights, and sounds of her Chinese mother's cooking. These days she strives to recreate those memories for her own family--and yours--with traditional dishes prepared in non-traditional ways. It's a sumptuous collection of creative vegetarian recipes featuring pan-Asian dishes that anyone can prepare using supermarket ingredients. Readers will learn how to make their own kimchi, chilli oil, knife-cut noodles, and dumplings. They'll learn about the wonder that is rice and discover how Asian-inspired salads are the ultimate crossover food. McKinnon offers tips for stocking your modern Asian pantry and explores the role that sweetness plays in Asian cultures. Her recipes are a celebration of the exciting and delicious possibilities of modern Asian cooking--from Smashed Cucumber Salad with Tahini and Spicy Oil, and Finger-lickin' Good Edamame Beans with Fried Curry Leaves, to Springtime Rolls with Miso Kale Pesto and Tamarind Apple Crisp. Featuring big, powerful flavours created from simple, fresh ingredients, these recipes are firmly rooted in the place where east meets west and where tradition charts the journey to the modern kitchen.