Name: Caza.
SKU: 64478864
Price: 47640.00 CLP
Availability: InStock
Author: Francisco Rafael De Uhagã³N Y Guardami
ISBN: 9781024479393

Formato

Libro Físico

Autor

Francisco Rafael De Uhagã³N Y Guardami

Idioma

Español

Encuadernación

Tapa Blanda

ISBN13

9781024479393

Caza.

Francisco Rafael De Uhagã³N Y Guardami (Autor) · · Tapa Blanda

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Reseña del libro "Caza."

Caza..., written in Spanish by Francisco Rafael de Uhagn y Guardamino (marqus de Laurencn) and Enrique de Leguina y Vidal (barn de la Vega de Hoz), is a comprehensive exploration of hunting. This historical work delves into the techniques, traditions, and cultural significance of hunting practices. Readers interested in the history of sports and recreation, particularly hunting in Spain, will find this book an invaluable resource. The authors provide detailed insights into the pursuit of various animals, offering a rich tapestry of knowledge for both seasoned hunters and those fascinated by the natural world.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.