Name: Contemporary Milanese Cooking (en Inglés)
Price: 34530.00 CLP
Availability: InStock
Author: Battisti, Cesare ; Zanatta, Gabriele
ISBN: 9788867533503

portada Contemporary Milanese Cooking (en Inglés)

Contemporary Milanese Cooking (en Inglés)

Formato

Libro Físico

Autor

Cesare Battisti

Gabriele Zanatta

Editorial

Guido Tommasi Editore

Año

2022

Idioma

Inglés

N° páginas

256

Encuadernación

Tapa Dura

Dimensiones

26.9 x 19.6 x 2.8 cm

Peso

1.20 kg.

ISBN13

9788867533503

Categorías

Italia
Libros de cocina de cocineros famosos y de televisión
Cocinas nacional y regional
Cocina o comida por ingredientes

Contemporary Milanese Cooking (en Inglés)

Cesare Battisti (Autor) · Gabriele Zanatta (Autor) · Guido Tommasi Editore · Tapa Dura

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Reseña del libro "Contemporary Milanese Cooking (en Inglés)"

The best of Milanese cooking by one of the most renowned Milanese chefSplendid illustrations, full of lively detailsA delightful culinary voyage to discover the wonderful world of Milanese cooking, presented here through a contemporary lens, yet simultaneously highlighting traditional influences as well.The book is divided into 13 chapters, each dedicated to a particular ingredient or specific dish: brief introductions rich in curious and historical details are followed by tips on recognizing the quality and seasonality of products.The authors share priceless advice with readers. They will lead you to a reconsideration of winter vegetables, through scrumptious dishes like cabbage rolls, cauliflower cream and baked onions. You will also be introduced to the numerous culinary possibilities of cooking with offal, with traditional dishes such as Milanese tripe. Enjoy the lovely flavors of braised meat cooked in wine and broth, the refined experience of goose cassoeula, and the timeless appeal of Milanese classics like ossobuco.For those who wish to delve into tradition while keeping a finger on the pulse of the present, Contemporary Milanese Cooking will surely not disappoint.