Name: Relishing Rajasthan. Time-honoured Vegetarian Recipes from a Chef’s Home Kitchen (en Inglés)
SKU: 65869936
Price: 39310.00 CLP
Availability: InStock
Author: Sameer Gupta
ISBN: 9789371977906

portada Relishing Rajasthan. Time-honoured Vegetarian Recipes from a Chef’s Home Kitchen (en Inglés)

Relishing Rajasthan. Time-honoured Vegetarian Recipes from a Chef’s Home Kitchen (en Inglés)

Formato

Libro Físico

Editorial

Westland Books

Autor

Sameer Gupta

Año

2026

Idioma

Inglés

N° páginas

240

Encuadernación

Tapa Blanda

Dimensiones

27.9x21.6 cm

ISBN13

9789371977906

Relishing Rajasthan. Time-honoured Vegetarian Recipes from a Chef’s Home Kitchen (en Inglés)

Sameer Gupta (Autor) · Westland Books · Tapa Blanda

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Reseña del libro "Relishing Rajasthan. Time-honoured Vegetarian Recipes from a Chef’s Home Kitchen (en Inglés)"

In this, his first published work in collaboration with award-winning author Pratibha Jain -known for Cooking at Home with Pedatha and Sukham Ayu-he presents a magnificent celebration of Rajasthan's vegetarian cuisine. Drawing on years of experience in the royal kitchens of Udaipur, Jaipur and Patan, he shares with us cherished family recipes, royal delicacies and regional gems. Each dish, whether it's the smoky ker sangri or indulgent gatte ki sabzi or melt-in-the-mouth ghevar, reflects centuries of culinary wisdom shaped by the land, climate and spirit of its people.

Chef Sameer Gupta has quietly shaped Rajasthani cuisine for decades. He has trained young women from Marwari and royal families, curated grand destination weddings and organised cooking classes. Through his students and patrons, he has, in a way, shaped the way families across Rajasthan cook, eat and serve their traditional food.