Name: The Best Soup Cookbook: Over 50 Tasty and Healthy Soup Recipes for You and Your Family (en Inglés)
Price: 16870.00 CLP
Availability: InStock
Author: Moore, Teresa
ISBN: 9781726742498

portada The Best Soup Cookbook: Over 50 Tasty and Healthy Soup Recipes for You and Your Family (en Inglés)

Formato

Libro Físico

Autor

Teresa Moore

Editorial

Independently Published

Idioma

Inglés

N° páginas

Encuadernación

Tapa Blanda

Dimensiones

22.9 x 15.2 x 0.4 cm

Peso

0.10 kg.

ISBN13

9781726742498

Categorías

Dietas y régimen alimenticio, nutrición
Cocina para dietas

The Best Soup Cookbook: Over 50 Tasty and Healthy Soup Recipes for You and Your Family (en Inglés)

Teresa Moore (Autor) · Independently Published · Tapa Blanda

Libro Nuevo

$ 16.870

$ 30.680

Ahorras: $ 13.810

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Envío normal

Origen: Estados Unidos (Costos de importación incluídos en el precio)

Se enviará desde nuestra bodega entre el Viernes 26 de Julio y el Miércoles 07 de Agosto.

Lo recibirás en cualquier lugar de Chile entre 1 y 3 días hábiles luego del envío.

Reseña del libro "The Best Soup Cookbook: Over 50 Tasty and Healthy Soup Recipes for You and Your Family (en Inglés)"

The Best Soup Cookbook: Over 50 Tasty and Healthy Soup Recipes for You and Your FamilyHere You Will Find The Ideal Recipes That Make Your Evenings So Much Easier!Today only, get this book.Read for free on Kindle Unlimited AND get a FREE BONUS e-book!This Recipe Book Is The #1 Things You Need To Make Healthy, Easy and Delicious Meals! Soup is a liquid dish, the first course. Many varieties of soups got their own names, some kept the word "soup"in their names. Soup is the common name of a group of liquid culinary products that are common in national culinary traditions around the world. The main feature of the soup is that this dish is 50% liquid. In addition, the soup is prepared using this method of thermal cooking ingredients as cooking. Another feature of the dish can be considered that the vast majority of soup is prepared using water.Most often soups are cooked, but there are exceptions. In General, the variety of this dish is due to the area in which it is prepared. For example, there are quite strong differences between Lithuanian, Ukrainian and Russian borscht, although it would seem that the main recipe should be preserved everywhere along with the name of the dish.Learn How To Make These Easy RecipesSoup with chicken Lentil soup with tomatoesSoup with meatballs and MirepoixFinnish creamy soup with salmonBorscht vegetarianLentil soup with mint Do You Want To?Make Delicious Meals?Save your time? Don