Name: the silk road gourmet,western and southern asia (en Inglés)
Price: 26180.00 CLP
Availability: InStock
Author: Kelley, Laura
ISBN: 9781440143052

portada the silk road gourmet,western and southern asia (en Inglés)

Formato

Libro Físico

Autor

Laura Kelley

Editorial

iUniverse

Año

2009

Idioma

Inglés

N° páginas

372

Encuadernación

Tapa Blanda

Dimensiones

22.9 x 15.2 x 2.1 cm

Peso

0.54 kg.

ISBN

1440143056

ISBN13

9781440143052

Categorías

Asia
Cocinas nacional y regional

the silk road gourmet,western and southern asia (en Inglés)

Laura Kelley (Autor) · iUniverse · Tapa Blanda

Libro Nuevo

$ 26.180

$ 52.360

Ahorras: $ 26.180

50% descuento

Cantidad
Estado: Nuevo
Quedan 50 unidades

Envío normal

Origen: España (Costos de importación incluídos en el precio)

Se enviará desde nuestra bodega entre el Viernes 17 de Mayo y el Viernes 24 de Mayo.

Lo recibirás en cualquier lugar de Chile entre 1 y 3 días hábiles luego del envío.

Reseña del libro "the silk road gourmet,western and southern asia (en Inglés)"

From the shores of the Black Sea to the sands of the Pacific, the foods enjoyed along the Silk Road whisper tales of connections between the cultures, histories, economies, and regions of Asia. In The Silk Road Gourmet, author Laura Kelley brings the breadth of Asian cooking to your door. Spanning more than thirty countries and including 1,000 recipes, the three volumes of The Silk Road Gourmet explore the cuisines of the countries that traded goods and shared culture along that great lifeline of the ancient world. This first volume surveys the cuisines of Western and Southern Asia from the Republic of Georgia to Sri Lanka and examines the cultural links between the countries that have led them to share ingredients, methods of preparation, and even entire dishes. This cookbook includes recipes for delicious and authentic main-course meat and vegetable dishes as well as appetizers, desserts, sauces, and condiments to grace contemporary, globalized tables. Learn how to prepare Grilled Chicken with Garlic and Walnut Sauce from the Republic of Georgia, Meatballs in Lemon Sauce from Armenia, and Cinnamon Potatoes with Pine Nuts from Azerbaijan. With fully tested recipes and step-by-step instructions, The Silk Road Gourmet brings the exotic home to you.