Name: What Is Edible? (en Inglés)
SKU: 57374314
Price: 60350.00 CLP
Availability: InStock
Author: P. Den Hartog, Adel
ISBN: 9789004694316

Formato

Libro Físico

Autor

Adel P. Den Hartog

Editorial

Brill Wageningen Academic

Idioma

Inglés

N° páginas

125

Encuadernación

Tapa Blanda

ISBN13

9789004694316

Categorías

Agricultura y explotaciones agropecuarias

What Is Edible? (en Inglés)

Adel P. Den Hartog (Autor) · Brill Wageningen Academic · Tapa Blanda

Libro Nuevo Importado

Envío: 11 a 16 días háb.

$ 109.720$ 60.350

-45%

Costos de importación incluídos en el precio ✅

Libro Nuevo

Quedan 98 unidades

$ 60.350

Llega entre el 14 Sep y el 23 Sep a Santiago, Región Metropolitana. Seleccionar ubicación

Agregar a lista de deseos

Reseña del libro "What Is Edible? (en Inglés)"

Adel den Hartog shows how complex the food choices of humans have been formillenia. Those who wonder why we eat what we eat, will find out practicalities, such as availability of products, transportation and costs, but also physiological, cultural, geological, and psychological factors matter. Den Hartog points out the importance of access to food for individuals and groups, and the influence of their socio-economical position. Can someone be convinced to eat something that they perceive as inedible? This book gives many examples of our limited flexibility, whether caused by an intolerance for genetical reasons, or because we simply did not know the food and want to keep it that way. Food habits are slow to respond to interventions, but these days, a meatless meal is no longer a sign of poverty. The book will attract the culturally interested reader. It can be used as handbook for those who want to understand the background of our eating habits. The knowledge in this book can be used for a large range of interventions when it comes to food and life style.