Libro Sri Lanka: The Cookbook De Prakash K. Sivanathan Niranjala M Ellawala

Formato

Libro Físico

Editorial

Frances Lincoln

Autor

Prakash K. Sivanathan Niranjala M Ellawala

Idioma

Inglés

N° páginas

256

Encuadernación

Tapa flexible

ISBN13

9780711238589

Categorías

Cocina fácil y rápida

Sri Lanka: The Cookbook

Prakash K. Sivanathan Niranjala M Ellawala (Autor) · Frances Lincoln · Tapa flexible

Sin Stock

Reseña del libro "Sri Lanka: The Cookbook"

Feather-light hoppers, fiery sambols, subtly spiced curries and unique ‘vada’ (fried snacks) come together in this definitive collection of Sri Lanka’s most authentic and vibrant recipes. As Sri Lanka is being rediscovered a travel destination, its varied cuisine is also under the spotlight. As well as absorbing influences from India, the Middle East, Far East Asia and myriad European invaders, the small island also has strong Singhalese and Tamil cooking traditions and this cookbook brings these styles together to showcase the best of the country’s culinary heritage. Dig into 100 recipes that celebrate the island’s wonderful ingredients, from okra and jackfruit to coconut and chillies, and explore its culture through original travel photography of the country, its kitchens and its people.