Name: Subsistence Agriculture in the us: Reconnecting to Work, Nature and Community (Routledge-Scorai Studies in Sustainable Consumption) (en Inglés)
Price: 45230.00 CLP
Availability: InStock
Author: Ashley Colby
ISBN: 9780367458720

portada Subsistence Agriculture in the us: Reconnecting to Work, Nature and Community (Routledge-Scorai Studies in Sustainable Consumption) (en Inglés)

Formato

Libro Físico

Editorial

Routledge

Autor

Ashley Colby

Año

2020

Idioma

Inglés

N° páginas

144

Encuadernación

Tapa Dura

ISBN13

9780367458720

N° edición

Categorías

Producción de alimenos

Subsistence Agriculture in the us: Reconnecting to Work, Nature and Community (Routledge-Scorai Studies in Sustainable Consumption) (en Inglés)

Ashley Colby (Autor) · Routledge · Tapa Dura

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Origen: Estados Unidos (Costos de importación incluídos en el precio)

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Reseña del libro "Subsistence Agriculture in the us: Reconnecting to Work, Nature and Community (Routledge-Scorai Studies in Sustainable Consumption) (en Inglés)"

Focusing on ethnography and interviews with subsistence food producers, this book explores the resilience, innovation and creativity taking place in subsistence agriculture in America. To date, researchers interested in alternative food networks have often overlooked the somewhat hidden, unorganized population of household food producers. Subsistence Agriculture in the US fills this gap in the existing literature by examining the lived experiences of people taking part in subsistence food production. Over the course of the book, Colby draws on accounts from a broad and diverse network of people who are hunting, fishing, gardening, keeping livestock and gathering and looks in depth at the way in which these practical actions have transformed their relationship to labor and land. She also explores the broader implications of this pro-environmental activity for social change and sustainable futures. With a combination of rigorous academic investigation and engagement with pressing social issues, this book will be of great interest to scholars of sustainable consumption, environmental sociology and social movements.