Name: The Art of Sweet Indulgence: Confectionery Creations at Home (en Inglés)
Price: 16750.00 CLP
Availability: InStock
Author: Virginia R Rasmussen
ISBN: 9781835913390

portada The Art of Sweet Indulgence: Confectionery Creations at Home (en Inglés)

Formato

Libro Físico

Autor

Virginia R Rasmussen

Editorial

Innovate Book Publisher

Idioma

Inglés

N° páginas

108

Encuadernación

Tapa Blanda

Dimensiones

27.9 x 21.6 x 0.6 cm

Peso

0.27 kg.

ISBN13

9781835913390

Categorías

Cocina general y recetas
Cocinas nacional y regional
Recetas de postres

The Art of Sweet Indulgence: Confectionery Creations at Home (en Inglés)

Virginia R Rasmussen (Autor) · Innovate Book Publisher · Tapa Blanda

Libro Físico

$ 16.750

$ 33.500

Ahorras: $ 16.750

50% descuento

Envío normal

Origen: Estados Unidos (Costos de importación incluídos en el precio)

Se enviará desde nuestra bodega entre el Miércoles 05 de Junio y el Lunes 17 de Junio.

Lo recibirás en cualquier lugar de Chile entre 1 y 3 días hábiles luego del envío.

Reseña del libro "The Art of Sweet Indulgence: Confectionery Creations at Home (en Inglés)"

"The Art of Sweet Indulgence: Confectionery Creations at Home" is an irresistible confectionary cookbook that opens the doors to a world of homemade sweetness, inviting both novice and experienced bakers to embark on a delightful culinary journey. This book is a celebration of the joy found in creating decadent treats in the heart of your own kitchen.Within the pages of "The Art of Sweet Indulgence," you'll discover a treasure trove of meticulously crafted recipes that elevate the act of baking to an art form. From heavenly truffles and luscious caramels to delicate marshmallows, each recipe is a testament to the magical alchemy that happens when the finest ingredients are combined with passion and creativity.The cookbook is designed to be a companion for bakers of all skill levels, providing clear, step-by-step instructions accompanied by stunning visuals that inspire and guide. Whether you're a seasoned pastry chef or a baking enthusiast eager to learn, this book caters to your cravings and empowers you to create confectionery masterpieces with ease."The Art of Sweet Indulgence" is more than just a collection of recipes; it's a gateway to a world where sugar, flour, and a touch of imagination transform everyday moments into occasions of pure delight. Each page encourages experimentation and customization, allowing you to infuse your creations with a personal touch, making every bite a unique and memorable experience.As you navigate through this confectionery odyssey, you'll not only master the craft of sweet-making but also uncover the therapeutic joy that comes from creating delectable treats for yourself and your loved ones. Get ready to turn your kitchen into a sweet haven, where "The Art of Sweet Indulgence" becomes your guide to mastering the artistry of homemade confectionery.