Name: The Lost Fire Cookbook: Patagonian Open-Flame Cooking (en Inglés)
Price: 35690.00 CLP
Availability: InStock
Author: Lucarelli, Germán ; Crespo, Nano
ISBN: 9781646432875

portada The Lost Fire Cookbook: Patagonian Open-Flame Cooking (en Inglés)

Formato

Libro Físico

Autor

Germán Lucarelli

Prefacio de

Nano Crespo

Editorial

Cider Mill Press

Idioma

Inglés

N° páginas

304

Encuadernación

Tapa Dura

Dimensiones

25.9 x 20.6 x 3.8 cm

Peso

1.43 kg.

ISBN13

9781646432875

Categorías

México, centroamérica, sudamérica, latinoamérica
Cocineros famosos. sus recetas y platos
Cocinas nacional y regional
Recetas de carnes y caza

The Lost Fire Cookbook: Patagonian Open-Flame Cooking (en Inglés)

Germán Lucarelli (Autor) · Nano Crespo (Prefacio de) · Cider Mill Press · Tapa Dura

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$ 35.690

$ 59.480

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Envío normal

Origen: Estados Unidos (Costos de importación incluídos en el precio)

Se enviará desde nuestra bodega entre el Jueves 06 de Junio y el Martes 18 de Junio.

Lo recibirás en cualquier lugar de Chile entre 1 y 3 días hábiles luego del envío.

Reseña del libro "The Lost Fire Cookbook: Patagonian Open-Flame Cooking (en Inglés)"

Explore the full range of Patagonian open-flame cooking with these mouthwatering recipes that utilize regional authenticity and modern flair. The Lost Fire Cookbook is a celebration of Argentina's famous barbecued meats. Learn how to bring smoky, hearty, authentic Patagonian barbecue to your own kitchen and embrace a new culinary experience with this collection of meat-centric recipes from celebrated chef and restaurateur Germán Lucarelli. Inside this cookbook, you'll find: - Over 75 bold recipes that take advantage of wood-fired flavor. - Insight into proper grilling techniques and how to grill specific cuts of meat. - Tips on building a fire, and why cooking over fire is important to Patagonian culture. This cookbook captures the spirit of this cuisine and provides a look into the diverse approaches and influences that shaped Argentine tradition. Explore Patagonia's specialties and the rustic flavors that live-fire cooking has to offer with The Lost Fire Cookbook. "Bold, Beautiful, and Brilliant, from a Master of his Craft" - Stanley Tucci "In this magnificent book, my great friend Germán provides a thorough lesson in the art of grilling. This is a priceless book, one that will provide the reader with moments of great happiness" - Chef Martín Berastegui, Awarded 12 Michelin Stars