Name: The Southern Pie Book (Southern Living (Paperback Oxmoor)) (en Inglés)
Price: 27910.00 CLP
Availability: InStock
Author: Moon, Jan ; The Editors of Southern Living
ISBN: 9780848739638

portada The Southern Pie Book (Southern Living (Paperback Oxmoor)) (en Inglés)

Formato

Libro Físico

Autor

Editors of Southern Living

Jan Moon

Editorial

Southern Living

Idioma

Inglés

N° páginas

288

Encuadernación

Tapa Blanda

Dimensiones

23.6 x 19.3 x 2.3 cm

Peso

0.84 kg.

ISBN13

9780848739638

Categorías

Ee. uu. región del sur
Cocinas nacional y regional
Pastelería: pan, tartas, bollos y masas

The Southern Pie Book (Southern Living (Paperback Oxmoor)) (en Inglés)

Editors of Southern Living (Autor) · Jan Moon (Autor) · Southern Living · Tapa Blanda

Libro Nuevo

$ 27.910

$ 46.510

Ahorras: $ 18.600

40% descuento

Envío normal

Origen: Estados Unidos (Costos de importación incluídos en el precio)

Se enviará desde nuestra bodega entre el Miércoles 22 de Mayo y el Viernes 31 de Mayo.

Lo recibirás en cualquier lugar de Chile entre 1 y 3 días hábiles luego del envío.

Reseña del libro "The Southern Pie Book (Southern Living (Paperback Oxmoor)) (en Inglés)"

All-new, seasonal pie recipes from Jan Moon's kitchen fill this cookbook with comfort and beauty. Readers won't be able to wait to start baking pies with flavor combinations that will surprise and tarts that will impress. With easy-to-follow instructions, handy tips, exchangeable components, and gorgeous full-page images, readers are only a rolling pin and a whisk away from a warm and delicious slice of pie. Jan shares her collection of pies, tarts, cobblers, and more that have been perfected in her own Dreamcakes Bakery. Over 150 recipes are included with gorgeous full-color images all in clearly defined categories so readers can easily navigate this book to find the recipes that inspire them. A chapter devoted to baking equipment and basic techniques gives beginning bakers a head start, while Baker's Secrets and Simple Switches are sprinkled throughout to give even the more experienced pie-baker a new tip or twist. With a varied selection of recipes from elegant tarts and rustic gallettes to familiar meringue pies and comforting fried pies, readers will pour over the dozens of possibilities to wow family and friends.