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portada Wood Pellet Smoker and Grill Cookbook #2020: The Art of Smoking Meat for Real Pitmasters, The Ultimate Guide for Smoking Beef, Pork, Fish and Etc.
Formato
Libro Físico
Idioma
Inglés
N° páginas
90
Encuadernación
Tapa Blanda
Dimensiones
25.4 x 20.3 x 0.5 cm
Peso
0.20 kg.
ISBN13
9781649840769

Wood Pellet Smoker and Grill Cookbook #2020: The Art of Smoking Meat for Real Pitmasters, The Ultimate Guide for Smoking Beef, Pork, Fish and Etc.

Emerita Sanchez (Autor) · Emerita Sanchez · Tapa Blanda

Wood Pellet Smoker and Grill Cookbook #2020: The Art of Smoking Meat for Real Pitmasters, The Ultimate Guide for Smoking Beef, Pork, Fish and Etc. - Sanchez, Emerita

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Reseña del libro "Wood Pellet Smoker and Grill Cookbook #2020: The Art of Smoking Meat for Real Pitmasters, The Ultimate Guide for Smoking Beef, Pork, Fish and Etc."

If you're looking to fire up your grilling game, then you need a wood pellet grill and smoker. Not only does it grill foods perfectly every time, but it also infuses them with a smoky flavor that enhances the texture and taste of your BBQ dishes.This book explains everything you need to know-picking the right wood pellet flavors, maximizing the potential of your smoker-grill, and mastering cold-smoke and slow-roast techniques. It's also jam-packed with creative ways to impress family and friends with delicious meals! Each recipe includes step-by-step instructions, serving size, nutrition facts.Some recipes includes in this book: Fish and seafoodDuckPork and BaconChickenHamTurkeyDuckGame Recipes and otherGrab a copy of this effortlessly simple to use The Complete Wood Pellet Grill Smoker Cookbook & enjoy good food with your friends! Enjoy the smoker and grill BBQ with your family!

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